Inurrieta Coral Rosado
VINTAGE CHARACTERISTICS 2017:
Alcoholic Percentage: 12.5 % vol.
Cabernet Sauvignon 70%
Direct bleeding of the must prior to cold maceration of the must with the skins for 2-4 hours, depending on the grape variety. Long fermentation at low temperature for 13 – 17 days.
In stainless steel vats with lees for six months.
Pale pink color Coral. Different, attractive, elegant. It catches you from the time you pour it into the glass like a summer’s sunset. On the nose, delicate and elegant. The aromas of spring and summer stand out: pink grapefruit and white peach supported by a subtle mineral touch.
The fresh, caressing mouth, with a silky texture, formed after six months of aging on its fine lees, invites us to try it over and over again.
Medalla de Plata. Mundus Vini 2017.