Inurrieta Coral Rosado

VINTAGE CHARACTERISTICS 2019:

Alcoholic Percentage: 13.5 % vol.

GRAPE VARIETIES

60% Garnacha, 17% Syrah, 17% Cabernet Sauvignon y 6% Merlot.

WINEMAKING PORCESS

Direct bleeding of the must prior to cold maceration of the must with the skins for 2-4 hours, depending on the grape variety. Long fermentation at low temperature for 13 – 17 days.
Aging:
In stainless steel vats with lees for six months.

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PRODUCTION

26.770 Bottles

TASTING NOTES

Pale pink color Coral. Different, attractive, elegant. It catches you from the time you pour it into the glass like a summer’s sunset. On the nose, delicate and elegant. The aromas of spring and summer stand out: pink grapefruit and white peach supported by a subtle mineral touch.
The fresh, caressing mouth, with a silky texture, formed after six months of aging on its fine lees, invites us to try it over and over again.